Thank You!!!
Cooking With The Blues
Thank You!!!
16:06
World's Best Meatballs | Tomato Gravy
Cooking With The Blues
World's Best Meatballs | Tomato Gravy
21:01
Pasta e Fagioli | Daddy Jack
Cooking With The Blues
Pasta e Fagioli | Daddy Jack
12:05
Veggie Omelet - Sally and Bob’s, West Hartford, Ct.
Cooking With The Blues
Veggie Omelet - Sally and Bob’s, West Hartford, Ct.
9:07
Chopped Sirloin l Leek and Onion Gravy
Cooking With The Blues
Chopped Sirloin l Leek and Onion Gravy
12:48
Tex-Mex Green Chile Queso | Chips and Dip
Cooking With The Blues
Tex-Mex Green Chile Queso | Chips and Dip
17:31
Spring Grilling | Orsini’s XXX Hot Burgers
Cooking With The Blues
Spring Grilling | Orsini’s XXX Hot Burgers
5:50
Mom's Corned Beef Hash | Poached Eggs
Cooking With The Blues
Mom's Corned Beef Hash | Poached Eggs
21:28
Ft. Lauderdale’s Finest | Greek Island Taverna
Cooking With The Blues
Ft. Lauderdale’s Finest | Greek Island Taverna
2:19
Polish Ham and Cabbage Chowder
Cooking With The Blues
Polish Ham and Cabbage Chowder
14:59
Gigi’s Masterpiece | Cheese Pizza
Cooking With The Blues
Gigi’s Masterpiece | Cheese Pizza
6:56
Freshly Juiced | Fresh First | Ft. Lauderdale
Cooking With The Blues
Freshly Juiced | Fresh First | Ft. Lauderdale
6:42
Orsini’s XXX Hot Sausage Tomato Pizza Pie
Cooking With The Blues
Orsini’s XXX Hot Sausage Tomato Pizza Pie
7:28
Clams Mitkowski | Happy 30th Anniversary Dave and Lily
Cooking With The Blues
Clams Mitkowski | Happy 30th Anniversary Dave and Lily
13:24
Sunday Dinner | Roasted Porketta and Gravy | Happy 50th Christian!
Cooking With The Blues
Sunday Dinner | Roasted Porketta and Gravy | Happy 50th Christian!
14:37
A Look Back... 12 Years on YouTube!
Cooking With The Blues
A Look Back... 12 Years on YouTube!
2:01
Wood Fired Prosciutto & Arugula Pizza
Cooking With The Blues
Wood Fired Prosciutto & Arugula Pizza
5:00
Chopped Smoked Brisket & BBQ Rib Sandwich | Big Betty BBQ Sauce
Cooking With The Blues
Chopped Smoked Brisket & BBQ Rib Sandwich | Big Betty BBQ Sauce
12:28
A Cold Winter Night In Connecticut! | Turkey Spaghetti
Cooking With The Blues
A Cold Winter Night In Connecticut! | Turkey Spaghetti
1:54
Daddy Jack’s Wood Fired Carne Pizza Pie
Cooking With The Blues
Daddy Jack’s Wood Fired Carne Pizza Pie
6:12
Hatch Green Chile Stewed Chicken Risotto
Cooking With The Blues
Hatch Green Chile Stewed Chicken Risotto
14:58
World's Best Scrambled Eggs | How to Crack an Egg with One Hand!
Cooking With The Blues
World's Best Scrambled Eggs | How to Crack an Egg with One Hand!
14:45
Merchandising w/ My Baby Girl Luci
Cooking With The Blues
Merchandising w/ My Baby Girl Luci
8:04
French Ham, Egg, and Cheese
Cooking With The Blues
French Ham, Egg, and Cheese
15:00
Lobster Scallop Hatch Green Chile Corn Chowder
Cooking With The Blues
Lobster Scallop Hatch Green Chile Corn Chowder
22:15
Mexican Chicken Fried Ribeye | Tampiqueño Sauce
Cooking With The Blues
Mexican Chicken Fried Ribeye | Tampiqueño Sauce
10:47
Tampiqueño Sauce | A Tex-Mex Classic
Cooking With The Blues
Tampiqueño Sauce | A Tex-Mex Classic
10:31
Merchandising 101 and "The Clean Up Crew"
Cooking With The Blues
Merchandising 101 and "The Clean Up Crew"
3:44
My Friend Gregg A. Smith & The Brandt Taylor Band, Recorded Back in 2011
Cooking With The Blues
My Friend Gregg A. Smith & The Brandt Taylor Band, Recorded Back in 2011
25:37
Lobster Thermidor Risotto | A Daddy Jack's Original Recipe
Cooking With The Blues
Lobster Thermidor Risotto | A Daddy Jack's Original Recipe
25:22
Oven Broiled Rack of Spring Lamb
Cooking With The Blues
Oven Broiled Rack of Spring Lamb
14:55
Pan Fried Ribeye | Oven Broiled Fresh Cut Fries
Cooking With The Blues
Pan Fried Ribeye | Oven Broiled Fresh Cut Fries
15:25
Easy Eggs Over Easy | No Flip Required Recipe!
Cooking With The Blues
Easy Eggs Over Easy | No Flip Required Recipe!
0:51
Pheasant Saffron Noodle Soup
Cooking With The Blues
Pheasant Saffron Noodle Soup
26:12
Mexican Bacon Wrapped | Easy Baked Stuffed Shrimp
Cooking With The Blues
Mexican Bacon Wrapped | Easy Baked Stuffed Shrimp
20:49
Colorado Green Chili Pork Chops | Daddy Jack
Cooking With The Blues
Colorado Green Chili Pork Chops | Daddy Jack
21:51
Turkey Vegetable with Barley Soup, w/ Leah and Rachel
Cooking With The Blues
Turkey Vegetable with Barley Soup, w/ Leah and Rachel
14:31
World's Best Cup of Coffee | Daddy Jack
Cooking With The Blues
World's Best Cup of Coffee | Daddy Jack
8:53
Lucky Peterson, Recorded Live Back in 2010
Cooking With The Blues
Lucky Peterson, Recorded Live Back in 2010
28:03
Cranberry-Nut Crusted Pheasant | Maple Syrup Butter Sauce | Thanks For The Birds, Michael Theiler!
Cooking With The Blues
Cranberry-Nut Crusted Pheasant | Maple Syrup Butter Sauce | Thanks For The Birds, Michael Theiler!
18:42
Clams Casino with Linguine
Cooking With The Blues
Clams Casino with Linguine
7:06
Southwest Chicken Tortilla Soup | Cheddar & Pineapple Quesadillas
Cooking With The Blues
Southwest Chicken Tortilla Soup | Cheddar & Pineapple Quesadillas
19:46
Mom's Classic Mac & Cheese
Cooking With The Blues
Mom's Classic Mac & Cheese
19:25
Orange Marmalade Chicken
Cooking With The Blues
Orange Marmalade Chicken
15:25
Black Bean Chili
Cooking With The Blues
Black Bean Chili
14:56
Spaghetti Grilled Cheese | Get Your Griddle On!
Cooking With The Blues
Spaghetti Grilled Cheese | Get Your Griddle On!
9:09
The True Test Of The Turkey Tetrazzini
Cooking With The Blues
The True Test Of The Turkey Tetrazzini
2:10
Turkey Tetrazzini | A Post Thanksgiving Recipe
Cooking With The Blues
Turkey Tetrazzini | A Post Thanksgiving Recipe
23:52
7th Annual Ingraham Pig Roast - Acton, MA 2009
Cooking With The Blues
7th Annual Ingraham Pig Roast - Acton, MA 2009
18:02
Tex-Mex Breakfast Tacos
Cooking With The Blues
Tex-Mex Breakfast Tacos
11:18
Chicken Processing w/ Morgan Strong | Mom In Her Yard & Cowboy Jimmy Johnson
Cooking With The Blues
Chicken Processing w/ Morgan Strong | Mom In Her Yard & Cowboy Jimmy Johnson
28:49
Blackened Blackfish | Tartar Relish
Cooking With The Blues
Blackened Blackfish | Tartar Relish
14:08
Teresa's Italian Table - Brooklyn, NY 2008
Cooking With The Blues
Teresa's Italian Table - Brooklyn, NY 2008
39:04
Dominick's Fettuccine Alfredo
Cooking With The Blues
Dominick's Fettuccine Alfredo
5:13
My Friend Jeremy Smyers' Seared Hanger Steak
Cooking With The Blues
My Friend Jeremy Smyers' Seared Hanger Steak
25:19
Orange Cranberry Salsa
Cooking With The Blues
Orange Cranberry Salsa
11:41
Butternut Squash Apple Bacon Quiche | Great For Your Festive Table!
Cooking With The Blues
Butternut Squash Apple Bacon Quiche | Great For Your Festive Table!
17:35
Breaded Veal Chop | Brazilian Black Beans | Thank You Four Mile River Farms, CT
Cooking With The Blues
Breaded Veal Chop | Brazilian Black Beans | Thank You Four Mile River Farms, CT
11:01
Shrimp Scampi | Crab Cake Benedict | A Show I Produced For Cable Access, An Oldie But Goodie
Cooking With The Blues
Shrimp Scampi | Crab Cake Benedict | A Show I Produced For Cable Access, An Oldie But Goodie
1:01:22
Clams Oreganata | For My Cousin, Ralph
Cooking With The Blues
Clams Oreganata | For My Cousin, Ralph
16:13
Southern Smothered Pork Chops | A Tribute to Sir T.D. Leeks ~
Cooking With The Blues
Southern Smothered Pork Chops | A Tribute to Sir T.D. Leeks ~
33:31
Lemon Garlic Chicken Wings | "My Broke Ass Old School Favorite"
Cooking With The Blues
Lemon Garlic Chicken Wings | "My Broke Ass Old School Favorite"
13:50
World's Best BLUE CRAB Bisque!
Cooking With The Blues
World's Best BLUE CRAB Bisque!
21:00
Tuscan Spaghetti
Cooking With The Blues
Tuscan Spaghetti
14:59
"Kitchen Condition!" | Stuffed Cabbage with Ground Turkey and Wild Rice
Cooking With The Blues
"Kitchen Condition!" | Stuffed Cabbage with Ground Turkey and Wild Rice
26:18
"The Daddy Jack" Sandwich By Jeremy Smyers
Cooking With The Blues
"The Daddy Jack" Sandwich By Jeremy Smyers
17:14
Turkey Meat Sauce
Cooking With The Blues
Turkey Meat Sauce
14:06
Sausage and Tomato Omelette
Cooking With The Blues
Sausage and Tomato Omelette
15:00
Charcoal Grilled Curried Chicken | The New London Community Orchestra
Cooking With The Blues
Charcoal Grilled Curried Chicken | The New London Community Orchestra
13:49
Orsini's Hot Italian Sausage Portobello Eggs Benedict
Cooking With The Blues
Orsini's Hot Italian Sausage Portobello Eggs Benedict
15:00
Italian Escarole and Beans
Cooking With The Blues
Italian Escarole and Beans
14:56
"Lemon Chicken Wild Rice Feel Good Soup"
Cooking With The Blues
"Lemon Chicken Wild Rice Feel Good Soup"
3:34
Fried Clams @ The Clam Box, Ipswich, Mass
Cooking With The Blues
Fried Clams @ The Clam Box, Ipswich, Mass
8:21
Spaghetti Squash Lasagna, Dinner w/ Family
Cooking With The Blues
Spaghetti Squash Lasagna, Dinner w/ Family
13:49
Homemade Concord Grape Juice | Thank You Fritz and Family
Cooking With The Blues
Homemade Concord Grape Juice | Thank You Fritz and Family
14:05
Julie and Mark Visiting From Buffalo and Pan Seared Blackened Scallops
Cooking With The Blues
Julie and Mark Visiting From Buffalo and Pan Seared Blackened Scallops
3:01
Joe’s Special | A San Francisco Classic
Cooking With The Blues
Joe’s Special | A San Francisco Classic
14:30
Lobster Spaghetti and Baby Primrose
Cooking With The Blues
Lobster Spaghetti and Baby Primrose
19:11
Southern Braised Beef Tips w/ Creole Rice, Prepared By Jeremy Smyers
Cooking With The Blues
Southern Braised Beef Tips w/ Creole Rice, Prepared By Jeremy Smyers
14:59
Orsini’s Hot Italian Egg Sandwich
Cooking With The Blues
Orsini’s Hot Italian Egg Sandwich
11:34
YouTube Friends From New Jersey
Cooking With The Blues
YouTube Friends From New Jersey
1:04
My Friend, Christian, Came To Visit
Cooking With The Blues
My Friend, Christian, Came To Visit
1:00
Grilled Chicken | White BBQ Marinade
Cooking With The Blues
Grilled Chicken | White BBQ Marinade
10:15
Pan Fried Calamari with Hot Peppers
Cooking With The Blues
Pan Fried Calamari with Hot Peppers
13:28
Fresh Tuna Noodle Casserole
Cooking With The Blues
Fresh Tuna Noodle Casserole
13:52
Breakfast Spaghetti Pie
Cooking With The Blues
Breakfast Spaghetti Pie
10:41
Fresh Tuna Melt
Cooking With The Blues
Fresh Tuna Melt
15:22
Classic Fisherman’s Breakfast, Part 1
Cooking With The Blues
Classic Fisherman’s Breakfast, Part 1
6:41
Classic Fisherman’s Breakfast
Cooking With The Blues
Classic Fisherman’s Breakfast
29:56
Grilled Blackened Ahi Tuna with Pineapple Watermelon Poke
Cooking With The Blues
Grilled Blackened Ahi Tuna with Pineapple Watermelon Poke
24:38
Grilled Blackened Tuna | Pineapple Watermelon Poke
Cooking With The Blues
Grilled Blackened Tuna | Pineapple Watermelon Poke
3:41
Braised Oxtail Stew | Thank You Irene and Nunzio, Four Mile River Farms
Cooking With The Blues
Braised Oxtail Stew | Thank You Irene and Nunzio, Four Mile River Farms
24:03
Seared Swordfish w/ Roasted Tomatoes & Pesto
Cooking With The Blues
Seared Swordfish w/ Roasted Tomatoes & Pesto
20:43
Swordfish Cordon Bleu
Cooking With The Blues
Swordfish Cordon Bleu
16:08
Littleneck Clams and Spaghetti Carbonara
Cooking With The Blues
Littleneck Clams and Spaghetti Carbonara
24:29
It's My Birthday!
Cooking With The Blues
It's My Birthday!
7:27
Hunts Brook Farm | Broiled Garlic Lemon Chicken w/ Swiss Chard
Cooking With The Blues
Hunts Brook Farm | Broiled Garlic Lemon Chicken w/ Swiss Chard
6:41
New England Lobster Boil | Family Reunion | Dave Fields w/ The Lonnie Gasperini Trio
Cooking With The Blues
New England Lobster Boil | Family Reunion | Dave Fields w/ The Lonnie Gasperini Trio
14:18
Marissa’s Goldfish Crusted Scallops
Cooking With The Blues
Marissa’s Goldfish Crusted Scallops
13:54
Mako Shark Fishing  and Back Yard BBQ, Wes Firmin, Sean Hosmer,  Snap Shot, and J&B Tackle Co.
Cooking With The Blues
Mako Shark Fishing and Back Yard BBQ, Wes Firmin, Sean Hosmer, Snap Shot, and J&B Tackle Co.
10:06