This is good to know. I'm going to try it out on the tough and chewy sirloin steak. You don't say what the ratio of baking soda and water. Is it thick or thin? Guess I can figure it out. Thanks for this tip. Oh, I love McCormick grill mates.
Thank you
MCCORMICK ❤
Instructions unclear, steak is covered In a white paste. How much baking soda to water ratio?
If it's such a good idea why don't McCormick bottle it as a tenderizer 😂😂😂
@vickie3443