@d2famouzz
lisa’s videos make me happy
@midnight_rap_battles
That's True Detective: Night Country for sure.
@kefamusic8681
Let me just say I'm obsessed with these ramen videos, ramen is my favourite thing to make because it's so versatile, in my country Nigeria we have a wide range of ramen recipes, I'm thinking of sharing some of mine ome day.
@kassassin_brahgawk
As a gluten intolerant, i cry inside over these super yummy looking ramen vids. So happy though that i can live vicariously through you ❤
@merinull6201
I love your ramen videos!
@MoonstonePlains
You are such a connoisseur! Jjampong is actually a Korean seafood noodle dish so you got it on the mark! Shrimp, mussels, squid, yum! ❤
@person87864
I watch your videos whenever I am craving ramen and then I want it even more
@Itz_TJ
Your trust in that ‘bowl’ is commendable 😂
@DJ_Mimsey
I just bought the stir fry version (green pack). I’m excited to try it!
@sunghaneul
I’ve never seen this one before definitely gonna look for this flavour next time Also for those who’re curious abt the pronunciation for “jjambong” pronounce the jj as if ur pronouncing the “ch” in chair so “jj-ah-mm” and then replace the “b” with “p” so it’s “jj-ah-mm-p-oh-ng” It’s a Chinese style Korean spicy seafood noodles :))
@Neneezi_
Please you need to post more. I know it's not easy,but I love your videos ❤️❤️❤️
@j.t.wilkerson9718
Looks good! 🔥
@makennamacomber5309
I love how I can always tell your shorts from others ❤ I don't even have to see the name lol
@vaishalibondale6775
Your acent is so so cute 😊😊
@tk.kazumina
@lisanguyen YES! you’re exactly right that it would go well with seafood—jjampong is supposed to be a seafood noodle dish (typically shrimp and mussels)
@Kyberdude
I haven’t seen this one around and Samyang Ramen is my favorite. I’ll have to keep an eye out for it. Jjamppong is usually made with cabbage and seafood so I think your assessment is right.
@dinosawrusgoRAWR
They also do a black pepper one too which you have dry. It comes with a little packet of crispy onions and black pepper (although I opened one packet of the onions up a few weeks ago and without looking sprinkled most of it on. I looked at the noodles and there was a mountain of black pepper on top 😂 I took most of it off!). Personally I keep back a little water with that one and add in a slice of cheese and a little butter just to make more of a “sauce” and have with chopped spring onions (scallions) and of course a soft boiled egg. See if you can find them!
@bbgdera1213
I usually NEVER finish a guest ep but this one was soooo good love love love ❤😂
@2590az1
OMG looks so good and delicious I need to go to the h Mart
@AditiSundriyal