@frielster9691
If it’s cakey, it’s just chocolate cake. The fudgyness is what classifies it as a brownie
@Swiftie_editzxx
I tried this recipe and oh lord these were amazing the inside was nice and fudges the top was cakey IT WAS DELICIOUS
@maylin1986
I like chewy brownies. But I'm really impressed with the method used to place parchment paper in the pan, but only from one side to the other is covered. Not all sides. I've seen this method used in other videos, but I'm surprised the batter doesn't go underneath the parchment. I like that texture of brownie, maybe cooked a little more, but appreciate how simple the ingredient recipe is. 💖✨️
@praneshikabs1077
I adore this brownie recipe; it's truly outstanding. It strikes the perfect balance between fudgy and cakey, resulting in an exquisite texture. Adding a hint of coffee enhances its flavor even further.
@Nxdenee
this recipe is fireee. if ur looking for a brownie recipe, THIS IS THE ONE BESTIE. (lil tip: if u want to amp up the chocolate flavour, use a pinch of espresso powder).
@akshs9085
this recipe is IT, the only brownie recipe i will ever make, it's so perfect i lowkey gatekeep it from my friends lol
@swiftie.13.swiftie
Tip: Wait for the chocolate mixture to cool before adding into the egg and sugar mixture otherwise it could scramble!! ⭐️ from my own experience 🙈
@sharonraula2789
Totally loved your recipe , It works all the time thank you!!
@luluatethatup
Just made this I bet it will taste amazing!
@TopBaller-e9m
Anyways heres the brownie recipe :) Ingredients: - 1/2 cup (115g) unsalted butter - 1 cup (200g) granulated sugar - 2 large eggs - 1 teaspoon vanilla extract - 1/3 cup (40g) unsweetened cocoa powder - 1/2 cup (65g) all-purpose flour - 1/4 teaspoon salt - 1/4 teaspoon baking powder Optional add-ins: - 1/2 cup (90g) chocolate chips - 1/4 cup (30g) chopped nuts Instructions: 1. Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan or line it with parchment paper. 2. Melt the butter in a medium saucepan over low heat. 3. Remove the saucepan from the heat and stir in sugar, eggs, and vanilla. 4. Beat in cocoa, flour, salt, and baking powder. Spread the batter into the prepared pan. 5. Bake in preheated oven for 20 to 25 minutes. Do not overcook; the brownies should be soft in the center. 6. Let them cool in the pan before slicing into squares.
@Gcs185
This was one of the best brownie recipes I've seen! I recommend putting MM´s on top but except for that I only have positive reviews. Thank you for the recipe!
@tomasssemevics5509
I absolutely recommend to add 1/4 cup Red Wine to your brownies. It gives a really unique taste.
@cleopatrajones2025
I like them to have a crunchy edge and a chewy center, so I just use one large egg. Also, I use a muffin dish so the crunchy edge could be all the way around.
@ThatZeeZee
I made these. They were sooooo yummy!
@YessicaMeliton-w4l
The best most straight to the point,well done video and delicious
@whoistedtho
Adding the cocoa powder to the melted chocolate and butter allows it to 'bloom', increasing it's flavour btw
@Lazygirl-o4h
I loveee fudge brownie
@alecpdw
200g dark chocolate 1/2 cup butter 1/2 cup of sugar 1/2 cup brown sugar 3 eggs 1/4 tsp salt 1 tsp vainilla essence 1/2 cup all-purpose flour 1/4 cup cocoa powder
@Olfatjamal
Thank u I needed that recipe
@estonian44