Get the Recipe: theplantbasedschool.com/cake-donuts/
⭐️ Cake donuts are a simple, quick, and delicious treat you can make in 30 minutes with simple pantry staples.
You can expect a firm donut with a soft cake-like crumb and a delicious cinnamon sugar, lemon, or chocolate topping.
⭐️ Ingredients
DRY INGREDIENTS
1 cup (150 grams) all-purpose flour
½ cup (125 grams) sugar
1 teaspoon (4 grams) baking powder
¼ teaspoon salt
1 teaspoon cinnamon or grated lemon zest
WET INGREDIENTS
⅔ cup (160 grams) milk any, we use almond milk
1 tablespoon (15 grams) olive oil sub avocado oil or canola oil
1 teaspoon vanilla extract
CINNAMON SUGAR TOPPING
¼ cup (60 grams) sugar
1½ teaspoon cinnamon
¼ cup (60 grams) milk any, we use almond milk
LEMON GLAZE TOPPING
1 cup (120 grams) powdered sugar
2 tablespoons (30 grams) lemon juice
1 teaspoon vanilla extract
❤️ Nico & Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
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