Learn how to make a delicious and simple Dahi Ki Kadi, also known as Dahi vada Curry, with this easy-to-follow recipe. This popular Indian food dish is a staple in many North Indian households and is often served with rice or roti. Our version of Dahi Kadhi Recipe uses vegan dahi, making it a great option for those who are lactose intolerant or prefer plant-based ingredients. This yogurt curry is a flavorful and spicy vegetarian curry that is perfect for a quick weeknight dinner or a special occasion. In this recipe, we'll show you how to make crispy pakora and add it to the kadhi, making it a hearty and satisfying meal. Our simple kadhi recipe is easy to customize to your taste, whether you like it mild or spicy. So, if you're looking for a new Indian recipe to try, give this Dahi Kadhi a go!
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