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Mixed Vegetable Sagu Curry - Local Canteen Style | Multipurpose Veg Curry - Poori, Dosa, Parotta

Full Recipe: hebbarskitchen.com/saagu-recipe-mixed-veg-sagu-rec…

‪@hebbarskitchenhindi‬ ‪@hebbarskitchenoriginals‬

Sagu Recipe | Mixed vegetable saag for Poori, Parotta, and Dosa with detailed photo and video recipe. An easy and simple mixed vegetable curry from the popular South Indian cuisine for myriad recipes like Dosa, Poori, Roti, and Parotta. It is typically a popular choice in tiny canteens and hotels but is also served in many fancy restaurants. It has a similar texture and consistency to the Veg Kurma but a unique taste and flavour.

Sagu Recipe | Mixed vegetable saag for Poori, Parotta, and Dosa with step-by-step photo and video recipe. South Indian cuisine has many recipes, mainly focusing on health and a flavoured lifestyle. Most of them fall under the rasam, sambar and breakfast recipe categories. However, there are other healthy curry recipes, and Mixed Veg Saagu is one such curry. 

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