This Romantic Steak Dinner is Legendary | Jacques Pépin Celebrates

If you're going all out this Valentine's Day, try this romantic menu from Jacques Pépin. With help from daughter Claudine, Jacques Pepin prepares a succulent tenderloin steak with truffle sauce served with a side of mushroom timbales and a corn puree served in crepe cups. Raspberry dessert and a seafood souffle round out this special dinner.

Recipes in this video:
00:00 Raspberry sherbet with raspberry sauce
4:40 Chateaubriands with madeira truffle sauce
6:50 Mushroom timbales
8:00 Crepe shells with corn puree
14:24 Mussel souffle with basil

Jacques Pépin Celebrates: Valentine's Day
Subscribe to watch weekly videos:
youtube.com/kqed?sub_conf...
#jacquespepin #recipes

About Jacques Pépin Foundation:
The Jacques Pépin Foundation is an organization dedicated to enriching lives and strengthening communities through the power of culinary education. jp.foundation/

Watch more food videos at ‪@KQEDFood‬