Air Fryer Keto and Low-Carb Bagels

The Best Low Carb Air Fryer Bagels, Ever!

Make these either regular or gluten-free batches, they are so good and will take away your craving for bread, while stick staying on your low-carb or KETO-friendly diet.

Full Recipe: forktospoon.com/air-fryer-keto-bagels

EQUIPMENT/TOOLS USED:
Air Fryer amzn.to/3F127uS
Parchment Paper amzn.to/3sXc4XR
Measuring Spoons amzn.to/3zpXF7W


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🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰

2 cups shredded mozzarella cheese
2 tablespoons butter
2 cups almond flour
1 1/2 teaspoons baking powder
1 teaspoon vinegar
1 egg
2 tablespoons butter (melted for brushing on top of the bagels)

🥑🍓🥦🍉🍋 INSTRUCTIONS🥔🥚🍫🧁🎂🍰
In a large microwave-safe bowl, add the shredded cheese and butter, microwave until melted. Then add in the almond flour, baking powder, white vinegar, egg, and mix well.
Separate your dough into 6 pieces. Then use your hands to shape into a bagel shape. Either make a long roll, attach the two sides, make a ball, and use your finger to make a hole in the center.
Spray your air fryer basket with cooking spray, and then as you make your bagels, place them into the basket. Using a pastry brush, brush the tops of the bagels with melted butter. Set the temperature to 350 degrees F, air fryer setting for 5 minutes, flip the bagels, brush again with the melted butter, and air fry for another 5 to 7 minutes.
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