Eat Cheesecake Factory every day an still lose weight #healthycomfortfood #easymeals #healthysnacks

Copycat Cheesecake Factory Cheeseburger Egg Rolls!
Yes, you can still enjoy your favorite treats while staying on track with your goals. my healthy, guilt-free recipe for these delicious egg rolls, complete with a tangy dipping sauce that’s just as tasty as the original. Plus, I’ll break down the macros so you can easily fit this into your meal plan. Let’s prove that weight loss doesn’t mean giving up flavor!

Cheeseburger Egg Rolls Recipe
Ingredients:
1 lb lean ground beef (96/4)
2 tbsp minced garlic
1 tbsp garlic powder
2 tbsp ketchup (sugar-free optional)
2 tbsp mustard
2 tbsp relish
2 tbsp bacon crumbles (turkey bacon for lower fat)
8 egg roll wrappers
2 slices American cheese (cut into thin slices)
Instructions:
1. Combine ground beef, minced garlic, garlic powder, ketchup, mustard, relish, and bacon crumbles in a skillet. Cook until beef is fully browned.
2. Lay out an egg roll wrapper and place 2 thin slices of cheese in the center. Add 1/4 cup of the cooked meat mixture.
3. Fold the wrapper tightly into an egg roll shape (check the video for a step-by-step tutorial!).
4. Repeat until all egg rolls are assembled.
5. Air fry at 360°F for 8-10 minutes or until golden and crispy.
Dipping Sauce:
1 container low-fat Greek yogurt
2 tbsp ketchup
1 tbsp paprikaMix all ingredients together for a creamy, tangy sauce that pairs perfectly with the egg rolls!

Macros (Per 2 rolls)– Makes 4 Servings):
Calories: 320
Protein: 28g
Carbs: 22g
Fat: 12g
Fiber: 1g

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