No onion no garlic restaurant style Shahi paneer recipe by MasterChef Oindrila| tasty Jain food

NO ONION, NO GARLIC RESTAURANT STYLE SHAHI PANEER RECIPE

Shahi Paneer needs no introduction; it's a dish cherished by all. I'm certain many of us have ordered it countless times while dining out at restaurants.🤭

However, the recipe I'm sharing today is onion and garlic-free, yet still creamy, rich with dry fruits, and tastes just as delicious as the ones you'd find at a restaurant - if not better! 🤤

It's a lovely dish to eat anytime that you want. Pair it up with roti, paratha, your choice of rice and you’re guaranteed to enjoy devouring it.

Recipe:

Ghee 1 tbsp
Cashews 10
Kishmish 1 tbsp
2 red chillies
2 green chillies
2 bay leaves
1 tsp jeera
1 inch cinnamon
1 black cardamom
3 green cardamom
4 cloves
1.5 inch ginger
8-10 black pepper
2 tbsp coriander stem
2 tomatoes
1 tbsp melon seeds
1 tsp salt

Cook the above and then remove the bay leaves and black cardamom and grind to a fine puree using a little water.

Add 1 tbsp of ghee in the kadhai
1 pinch hing

Add in the puree and cook for 5 minutes.

Dhania powder 1 tsp
Turmeric 1/2 tsp
Kashmiri red chilli powder - 1 tsp
Garam masala 1/2 tsp
1 cup water
Kasturi methi 1 tep
Fresh cream 2 tbsp

Add the above and cook for another 7-8 minutes.

Paneer 300 gms

Add in the paneer and Cook for 7 more minutes. Garnish with fresh cream and coriander.


[Navaratri special Shahi paneer, navaratri recipes, no onion no garlic Shahi paneer, paneer recipes, pure veg recipes, restaurant style Shahi paneer at home, navaratri special recipes, no onion no garlic recipes]

#restaurantstyleshahipaneer #restaurantstylecookingathome #shahipaneerrecipe #noonionnogarlicrecipes #paneereecipes #deliciouspaneerrecipes #navaratrirecipes #navaratrispecialrecipes #easypaneeerecipes